A beautiful rich herbal tea for those who love the taste of decadent chocolate with a hint of vanilla. It is perfect for those trying to replace their daily cup of coffee with a healthy tea option. The cocoa & vanilla beans release their rich fragrance & flavor with each brew. Great with or without cream and sweetener. This is one of our afternoon favorites.

Tea Chart	Descriptions
Flavor Profile	Rich, chocolate Notes, Hint of Vanilla, Sweet
Color of Liquor	Dark Brown
Sensory Mood Spectrum	Decadent ~ Satisfying
Caffeine Level	Very Low
Origin	Brazil

Organic cocoa shells, organic vanilla beans & organic stevia leaves

Brewing Guidelines
Serving	1 teaspoon per 6 oz cup
Water Temperature	212°
Steeping Time	Approximately 3-5 minutes
Variations	Add cream and/or Sweetener to taste

NOTE: We encourage you to experiment with steeping times and quantity of tea leaves used per brew to discover your perfect soothing cup of tea.

We recommend warming up you teapot and cups before serving to retain the warmth of your tea while sipping. Start by pouring hot water into your teapot and cups, let sit and then drain completely before serving your hot tea. Prepare Herbescent loose leaf teas & botanical's by using accessories to properly brew loose leaf tea like a teapot with a tea basket strainer, draw string tea filters, stainless steel infuser baskets or traditional brewing methods.